La Marzocco have been making top quality espresso machines since 1927 and today can be found in all the best specialty cafes and restaurants around the world. Their whole range features dual boilers and is put together with only quality parts. Designed and built for businesses that care about great coffee and want a traditional espresso machine that can be put to work in volume enviroments.
We provide a complete barista training programme for you and your team. This includes learning about espresso preparation, milk steaming, drinks menu, service and cleaning. Moving your team to a traditional espresso machine can seem like a big change, but we will work with you continually to ensure your providing your customers with a great coffee service you can be proud of.
ServicingWe take servicing seriously. That's why we work with only the best La Marzocco certified engineers. We'll put together a bespoke service plan for your machine and carry out regular visits to ensure that we keep any downtime to a minimum.
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